Bacardí Spiced is made with both aged and unaged rum and is characterized by the light smoky flavor of charred American oak. Natural flavors and spices provide a full, smooth taste. With its light and deep notes, this rum is perfect for mixing. In 1862, Don Facundo Bacardí started a distillery near the port of Santiago de Cuba. Here he created Bacardí, the rum that became known worldwide for its smooth and fine taste. The bat, a symbol of prosperity, health, and family unity in Spanish-speaking countries, has been featured as Bacardí's emblem on the label since the very first bottle. Tasting notes: Nose: Cinnamon and clove. Taste: Vanilla custard and maple. Finish: Smooth and slightly dry.
België (nl)