Delicious savory pies - small tarts - that only need to be heated in the oven to be served as a meal, lunch dish, or luxury snack. Made with high-quality ingredients by Pom-Pie. The pies are deep-frozen. Bake them from frozen in the oven at 160°C for 40 to 45 minutes. First defrost? Then preheat the oven to 180°C and bake the pies for 20 to 25 minutes.
Storage advice after opening8 dagen gekoeld houdbaar
Minimum storage temperature0 ºC
Maximum storage temperature7 ºC
Storage conditionsFrozen
Preperation adviceOntdooid afbakken in voorverwarmde oven, 18 minuten op 180°C
België (nl)