In this dish, the cones are filled with, among other things, scallop carpaccio.

Fresh with a spicy twist: salmon in ponzu with a fiery touch of Tabasco.

Marbled eggs in a sambal goreng telor sauce.

Japanese savory pancake with mussels marinated in dashi and sesame.

Asian dish consisting of: sweet and sour mini cucumber, prawn in miso with yuzu, lime cream and Harinori seaweed.