Vegan rendang from Rootzz of Nature, prepared with jackfruit, coconut, ginger, garlic, and lemongrass. Developed according to an authentic Asian recipe, perfect with nasi and fries, and quick to prepare.
Storage advice after openingDonker, afgesloten en bij kamertemperatuur bewaren. Na opening gekoeld bewaren (max. 7°C) en binnen 3 dagen consumeren. Ten minste houdbaar tot: zie achterzijde pouch
Minimum storage temperature2 ºC
Maximum storage temperature22 ºC
Preperation adviceAu bain marie/stoomoven: verwarm de gesloten zak 8 minuten op 85°C. Wok: voeg 200 ml kokosmelk of 100 ml water toe en verwarm 8 minuten op middelhoog vuur.
Energy (kJ)405
Energy (Kcal)97
Proteins (gram)1,2
Carbohydrates (gram)15,6
- of which sugar (gram)8,7
Fat (gram)3,4
saturated (gram)3
Fiber (gram)2,1
Salt (gram)1,04
SoyaWith
SulphitesWith
Quality marksVegetarian
CharacteristicVeganistisch
Recipes with this product
We have collected a number of recipes that you can make with this Jackfruit rendang vegan