Whether you have little time and are cooking for an extensive buffet, or have more time and are preparing à la carte dishes for a smaller group; use soup in a smart way.
With different ingredients, it is possible to prepare the same soup in multiple ways. Whether you have little time and are cooking for an extensive buffet or have more time and are preparing à la carte dishes for a smaller group; use soup in a smart way. We offer you inspiration with this sweet potato soup.
Storage advice after openingDroog en bij kamertemperatuur bewaren.
Minimum storage temperature2 ºC
Maximum storage temperature25 ºC
Preperation adviceBreng het water aan de kook. Draai het vuur lager en voeg de benodigde hoeveelheid poeder al roerend toe met behulp van een garde. Laat 5 min. doorkoken en de soep is klaar. Dosering. Poeder 100 g + water 1 L = soep 4 x 250 ml. Poeder 500 g + water 5 L = soep 20 x 250 ml. Poeder 1,10 kg + water 11 L = soep 44 x 250 ml.
Energy (kJ)1464
Energy (Kcal)351
Proteins (gram)8,9
Carbohydrates (gram)62
- of which sugar (gram)15
Fat (gram)5,7
saturated (gram)0,8
Fiber (gram)6,9
Salt (gram)7,2
MilkWith
Cook ConsciouslyOrganically grown
Quality marksKook Bewust, Vegan, Society of the Plastics Industry (SPI)