HANOS catering wholesale

Bara sandwich with crispy chicken and tomato sambal

The bara is a delicious Surinamese snack made from yellow split peas.Rolled out flat, it is nice to serve this with crispy chicken and a salad of celery and curry. The sambal from Lekker Bekkie completes it.

Ingredients

mix for bara spinach
breaded chicken pieces
raw celery & curry salad
tomato sambal

Preparation

  1. Mix the bara mix with water and oil (according to the instructions on the package).
  2. Let rest.
  3. Form into balls and flatten.
  4. Fry in oil until flat 'buns'.
  5. Fry the breaded chicken thigh pieces until crispy in oil.
  6. Spoon some of the raw vegetables onto the bara.
  7. Place the warm chicken pieces on top and garnish with the tomato sambal.