
Chorizo and paprika pizza
It is the latest trend in the world of pizza: small, flavorful pizzas where we incorporate flavors into the dough and top them creatively with special ingredients.It’s not just any pizza, but a gourmet pizza!.Ingredients
Pimentón
Aioli
sieved tomato
Chicken stock
Manchego
Ibérico ham
Grilled green asparagus
Crème fraîche
Chorizo
Preparation
- Prepare the dough for the pizza base as indicated in the basic recipe (see basic recipe at the bottom of the page). Additionally, fry chorizo with a bit of pimentón and add chicken stock. Use 280 grams of this liquid instead of oil and water. 



