HANOS catering wholesale

Gin Basil Smash

Cocktail based on gin, cane sugar syrup and lemon juice. Recipe by Tess Posthumus.

Ingredients

20mlLemon juice
8fresh basil leaves
10mlMonin Sucre de Canne
60mlHendrick's gin

Preparation

  1. Muddle the basil in the shaker tin. Shake all ingredients in a cocktail shaker filled with ice cubes and fine strain into a rocks glass filled with cubed ice.
  2. Garnish with a sprig of basil.