Sweet potato, pimentón, sriracha & coriander

Name: Sweet potato, pimentón, sriracha & coriander
Ingredients: 30 g Cornstarch; 1 Garlic clove; mild pimentón powder; 2 corn oil; black pepper from the mill; 6 spinach leaves; 2 sweet potatoes; 100 g Olive oil; Sriracha mayonnaise; 50 g Fresh coriander; Yogurt; Garlic powder

This dish consists of: Sweet potato fries, coriander oil, and sriracha yogurt sauce.

Ingredients

mild pimentón powder

2corn oil

black pepper from the mill

2sweet potatoes

Garlic powder

1Garlic clove

6spinach leaves

100gOlive oil

50gFresh coriander

Sriracha mayonnaise

Yogurt

Preparation

Peel the potatoes and cut them into fries.
Mix the cornstarch with garlic powder, pepper, and pimentón.
Toss the potatoes in the mixture so the powder coats them well.
Add the oil and mix everything thoroughly.
Roast the fries in the oven for about 15 minutes at 200°C, turning them halfway through.