Salted caramel butter dessert mix for professional use. Easy to prepare with milk and cream, then set in the fridge. Perfect for expanding your dessert menu. Serve with toppings or fruit. One box (720 g) yields 48 portions.
Storage advice after openingNa bereiding in koeling bewaren en snel consumeren
Minimum storage temperature10 ºC
Maximum storage temperature25 ºC
Preperation advice1 zakje (360 g) voor 1 liter melk (1,5% vet) en 1 liter room (30% vet). Breng de UHT-melk en UHT-room aan de kook. Voeg de bereiding toe en mix tot volledige oplossing. Giet in ramekins of individuele vormpjes. Serveer na volledige afkoeling.
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