Uchibori

25107330

Sushi vinegar

Packagingbottle 1.8 liter
Article Number
25107330

per bottle 1.8 liter

This is a Japanese white rice vinegar, mixed with sugar, salt, and water. Sweet and sour in taste and ready to use to flavor rice or to make sweet and sour (pickled) vegetable pickles, for example.

Storage advice after openingKoel, donker en droog bewaren.

Minimum storage temperature4 ºC

Maximum storage temperature25 ºC

Energy (kJ)1000

Energy (Kcal)239

Proteins (gram)0,3

Carbohydrates (gram)57,6

- of which sugar (gram)52,2

Fat (gram)0,1

saturated (gram)0,1

Fiber (gram)1,1

Salt (gram)11,8

Recipes with this product

We have collected a number of recipes that you can make with this Sushi vinegar

Sous-vide cooked eggplant with tomato, parsley and crème fraîche

Sous-vide cooked eggplant, clear tomato water, parsley emulsion, and crème fraîche.

Kibbeling with sweet and sour jalapeño sauce and chili oil foam

Crispy kibbeling with a fresh and spicy sweet and sour jalapeño sauce and airy chili oil foam, finished with cornichons, caper powder, and cress.

Fresh feta cream with sweet and sour red pointed cabbage, tender eggplant and dolmades in a crispy cup with a hint of sumac.

Greek snack with feta, dolmades & aubergine

Savory spicy cup with feta cream, smoked eggplant, a slice of dolmades, and sweet and sour pointed cabbage. Fresh, spicy, and rich in flavor.

Tasty chicken balls in strips of spring roll pastry, deep-fried to a golden brown for a crispy bite. Approximate cost per person: €1.69.