Sausage is ground meat, often mixed with spices and other ingredients, and packed in a casing. There are many varieties, such as sausages, dry sausage, and chorizo.
Minimum storage temperature0 ºC
Maximum storage temperature4 ºC
Meat conceptLivar pork
Cut of meatSausage
Energy (kJ)1294
Energy (Kcal)312
Proteins (gram)15,85
Carbohydrates (gram)0,4
- of which sugar (gram)0,01
Fat (gram)27,44
saturated (gram)12,3
Salt (gram)2,14
Cook ConsciouslyFair trade
Quality marksKook Bewust, Better Life label 3 stars
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