Pork shoulder is also known as pork neck and is a multifunctional piece of meat. It is, for example, suitable - and also very popular - for cooking low n’ slow on the barbecue for dishes like pulled pork. The meat is nicely marbled with fat, which gives it a lot of flavor and keeps it juicy. Pork neck is also suitable for a nice pork shoulder roast or to slice into thin pieces for the barbecue. This meat comes without bone.