The veal topside is an economical, yet very beautiful and tender piece of meat. The lean piece has a long fine fiber and can be used in many different ways. For example, as Dutch steak, roast beef, or carpaccio.
Minimum storage temperature0 ºC
Maximum storage temperature6 ºC
Meat conceptPeter's Farm veal
Cut of meatTopside
Cook ConsciouslyFair trade
Quality marksKook Bewust, Halal, Better Life label 1 star
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