Venison stew with bock beer and apple syrup served in a pumpkin with mashed potatoes and roasted onion crumble. The approximate cost price per person is €4.22.
This Dutch winter carrot is deep orange in color. The size is larger and thicker compared to a regular carrot. The texture is fleshy and hard. This makes it easy to eat raw. The Dutch winter carrot is also extremely suitable for cooking and stewing. Cooked or stewed, it is soft and easy to eat. This winter carrot is unprocessed and needs to be cleaned before use.
Storage advice after openingNa opening verpakking product gekoeld bewaren
Minimum storage temperature2 ºC
Maximum storage temperature7 ºC
Preperation adviceGekookt, in hutspot, roerbakken en wokken, in salades en rauwkosten
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