The Soft shell crab owes its name to the fact that it is caught at the moment it molts. Because the shell is absent, you can eat this crab whole. You can, for example, fry or deep-fry the Soft shell crab in a batter.
Storage advice after openingGekoeld, consumeren binnen 24 uur. Na ontdooiing niet opnieuw invriezen.
Minimum storage temperature-18 ºC
Maximum storage temperature-24 ºC
Storage conditionsFrozen
Preperation adviceRauwe producten goed verhitten voor consumptie
Capture areaAzië
Latin nameMangrove krab - Scylla serrata
Energy (kJ)322
Energy (Kcal)77
Proteins (gram)14
Carbohydrates (gram)4
- of which sugar (gram)0
Fat (gram)1
saturated (gram)0
Salt (gram)0,63
ShellfishWith
Temperature flowFreezer
Recipes with this product
We have collected a number of recipes that you can make with this Soft Shell Crab Prime 14 Pc-Kg Frz