Smokey Goodness is the ultimate barbecue book. The book was named cookbook of the year 2016. The author of Smokey Goodness is the world champion of barbecuing: Jord Althuizen. With this book, you get the best out of your barbecue. All aspects of barbecuing are covered: preparations, temperature control, inspiring recipes, and golden tips. From whole hog to pulled pork, and from sushi roll to chicken on a beer can.
Nederlands
Deutsch
English
Français