The book VEG is full of super easy, healthy, delicious, accessible, and affordable vegetable recipes. Jamie's dishes burst with color and flavor. He wants to convince you that vegetables are delicious and filling, and that with all that deliciousness on your plate, you really won't miss the meat. Whether you're going for one or more meat-free days a week, cooking completely vegetarian, or just want to get new, brilliant ideas: with this book, you score on all fronts.
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