Modus Operandi is a spectacular cookbook like none before. This book is specially written for the Big Green Egg. Author Michèl Lambermon pays tribute to the Big Green Egg in this book of 4.6 kilos and 322 recipes. Everything in this book, from the recipes and stories to the beautiful images; it is a source of inspiration to come to a new way of cooking. With the preparation technique, ingredients, and sense of taste you choose, each dish ultimately becomes your own Big Green Egg signature dish. Over time, Modus Operandi becomes a personal copy that you pass on from generation to generation. Hardcover 848 pages.
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