Banketbakker is the perfect baking book for everyone! Claire Saffitz, pastry chef and known from the YouTube channel Dessert Person and Bon Appétit, appeals to both beginner and advanced home bakers with Banketbakker. The recipes are divided into five categories and, for anyone who opens this book, are immediately clearly displayed in the baking matrix based on difficulty level and duration. If you have just discovered the joy of baking, start with simpler recipes such as spiced honey-rye cake. Those with more experience can try their hand at a croquembouche or spelt croissants. From basics like brioche dough, frangipane, and choux pastry to cookies, desserts, layer cakes, and savory bakes.
Hardcover – 368 pages
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