The Big Green Egg Small is for baking, roasting, grilling, stir-frying, smoking, and slow cooking. It reaches temperature in just 15 minutes. The ceramic housing ensures optimal control, even heat distribution, and is temperature resistant from -30 to +400°C. The integrated thermometer makes checking and regulating the temperature very easy. The Big Green Egg uses charcoal very efficiently, so refilling is almost unnecessary.
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