These cuvées are made from organically grown grapes and pay tribute to the 'ant work' at every step of development. Pure, very tasty wines from Alsace. Pale gold with golden reflections, lemony and rich tones. Lively start, pleasant acidity with a good length in the mouth. Floral and fruity aromas: white flowers, lemon. Perfect companion for shellfish and crustaceans. Be surprised by a tuna tartare with avocado or as an accompaniment to dishes like tagliatelle with seafood or baked scallops sautéed a la plancha!
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