Taste the intense flavor of this unique chocolate. The Ice Chocolate Dark from Callebaut® is a unique recipe with which you can make delicious chocolate ice cream. The recipe is extra rich in cocoa butter, giving you a thick chocolate layer with an irresistible crack. The taste is wonderfully intense and melts directly in your mouth. Moreover, you do not need to temper the Ice Chocolate: it suffices to melt it, and the temperature shock ensures a shiny chocolate layer. Keep the melted Ice Chocolate at a constant temperature to prevent it from becoming thicker or crystallizing too much. You can continue with it all day.