Lovers of Italian cuisine know it: Pane carasau & pergamena, also known as thin crackers. Super tasty with a bit of olive oil, salt, and a nice tapenade. As thin as parchment paper, typical bread from Sardinia.
Storage advice after openingDroog bewaren.
Minimum storage temperature5 ºC
Maximum storage temperature50 ºC
Energy (kJ)1841
Energy (Kcal)440
Proteins (gram)11
Carbohydrates (gram)68
- of which sugar (gram)1
Fat (gram)14
saturated (gram)2
Salt (gram)1,3
GlutenWith
SoyaMay contain
Recipes with this product
We have collected a number of recipes that you can make with this Guttiau bread
Trafilata pasta is a type of Italian pasta with a rough surface, which allows it to easily absorb sauce. The approximate cost price per person is €2.95.