Panko green herbs

This filled pinsa is made with ready-made pinsa dough. We get four rolls out of this. For this ‘sandwich’, roll out the dough, spread with pizza sauce, top with mozzarella, ham and arugula, and bake in the oven.

Brioche fried in beurre noisette with manchego in a crispy green herb crust and served with chives and truffle honey.

Offer your guests a twist on the regular cheese soufflé with this cheese soufflé made from Leidse young matured cumin cheese.