Breakfast with character: a baked cinnamon swirl as a base for crispy bacon, duck ham, egg, cheddar, and fresh red cabbage salad.

Winter burger with brie, bacon, truffle mayo, pickles, tomato, mixed lettuce and spring onion on a toasted sesame bun. Flavourful and richly topped!

The Chicken Club Sandwich is a classic with crispy chicken, fresh lettuce, tomato, bacon, and a creamy sauce, served on bread.

12 o’clock lunch with brioche bun with cheese croquette and coarse mustard, chicken ragout, caramelized red onion chutney, and onion soup with green pesto.