HANOS catering wholesale

Potato polenta in herb marinade

The potato polenta in this dish is seasoned, which gives it a unique flavor.

At Peka, they have elevated preparations with potato as the main ingredient to a true art form.

Ingredients

potato polenta roll
marinade

Preparation

  1. Cut the potato-polenta roll into slices about 2 centimeters thick.
  2. Marinate the slices with a marinade of your choice.
  3. Bake the slices in the oven at 200°C fan.