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Bread basket with cheese

A cheese dessert is the festive finale of the dinner. And to make it even more festive, the cheeses are presented in a basket made of bread.

Everyone gets their own board and knife, with syrup and honey on the side, a nice glass of port, and just enjoy.

Ingredients

250mlWarm water
45mlNeutral oil
50gSugar
1Egg
egg yolk (for brushing)
500gSifted flour
7gyeast powder

Preparation

  1. Mix the yeast with the water and sugar in a bowl.
  2. Add egg and oil and mix.
  3. Add the flour and mix.
  4. Knead everything well (about 10 minutes) until an elastic dough forms.
  5. Let rise covered for 90 minutes at room temperature.
  6. Line a round baking dish with aluminum foil and brush with a little oil.
  7. Divide the dough with a cutter and roll into balls.
  8. Distribute these dough balls in the dish.
  9. Brush the whole with egg yolk and bake at 200°C for about 20 minutes.