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Kataifi Gamba

Prawns in angel hair. Kataifi is spun wheat and can be baked crispy in the oven, deep fryer, or pan.This time we wrapped a prawn and baked it with herbs in the oven.

Ingredients

Kataifi dough
Prawns
Mayonnaise
season to taste

Preparation

  1. Let the kataifi dough thaw.
  2. Wrap a prawn in the kataifi dough and sprinkle with herbs and a little olive oil.
  3. Bake the dough in the oven at 180°C for about 8 minutes.