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Pizza cheese fondue

The trend in the field of cheese fondue. Combine the finest pizza flavors in your cheese fondue and surprise your guest by serving the cheese fondue with freshly baked Pinsa.

Cheese fondue made from grated mozzarella, Parmesan, spicy tomato sauce, and salami is just like a pizza. Deliciously spicy and wonderful with Pinsa.

Ingredients

200garrabiata
200gMozzarella
50gParmesan cheese
130gCream cheese
soppressata
Oregano
Pinsa

Preparation

  1. Preheat the oven to 175°C.
  2. Set aside half of the mozzarella.
  3. Grease the oven dish with butter or oil.
  4. Put the cream cheese and Parmesan in the dish.
  5. Add the sauce, herbs, and mozzarella.
  6. Place the cheese in the oven for about 15 minutes.