Beetroot waffle

Name: Beetroot waffle
Ingredients: 130 g Crème fraîche; 6 units.items Eggs; 2 units.items Egg yolks; 400 g vegetable cream of beetroot; pan coating spray; 140 g Flour

One ingredient, seven textures. Beets have never been this delicious.

Ingredients

130gCrème fraîche

6units.itemsEggs

2units.itemsEgg yolks

400gvegetable cream of beetroot

pan coating spray

140gFlour

Preparation

Mix all ingredients and season the batter with salt and pepper.
Heat the waffle iron, spray it with pan coating, and scoop the batter into it.
Bake until golden brown.

Featured products in this recipe

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Sonneveld

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Pancoating spray

per Container 600 Milliliter

per unit à 12 Container

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