Spicy Korean chicken bites

Name: Spicy Korean chicken bites
Ingredients: Shelled edamame; Chicken drumette; Korean BBQ sauce; Spring onion; Ketang

This recipe consists of Korean BBQ chicken, spring onion, edamame, and ketang.

Ingredients

Shelled edamame

Chicken drumette

Korean BBQ sauce

Spring onion

Ketang

Marinate and heat the Korean BBQ chicken drumsticks according to the instructions on the packaging. This can be done in the oven, on the grill, or in the microwave. Make sure the chicken is thoroughly heated.
Prepare the edamame beans.
Slice the spring onion into thin rings. These can later be used as a garnish for the chicken drumsticks and edamame beans.
Assemble the dish: Place the heated Korean BBQ chicken drumsticks on a plate, serve the edamame beans next to or on top of the chicken, sprinkle the ketang over the chicken or serve it on the side.
Sprinkle the sliced spring onion over the chicken and edamame beans for extra freshness and flavor.