Tête de Moine horns

Name: Tête de Moine horns
Ingredients: Beet powder; Tête de Moine cheese; Ardennes onion confit; Mini cones; Sweet potato cream

Cones with sweet potato cream and confit onion, finished with Tête de Moine cheese and a touch of beetroot for an elegant start.

Bites, finger food, amuse-bouches... give it a name. One thing is certain: this is how you start dinner in style.

Ingredients

Beet powder

Tête de Moine cheese

Ardennes onion confit

Mini cones

Sweet potato cream

First fill the cones with a layer of sweet potato cream.
Then add a small spoonful of Ardennes onion confit.
Use the Tête de Moine shaver to shave a beautiful cheese flower and place it on the cone.
Finally, lightly dust with red beet powder using a fine sieve.