Made from the topside, with salt and a hint of smoke… and plenty of time in the drying room and cellar to achieve the marbled texture and uniquely delicate flavor of our beef ham. This Spanish Cecina Bellota is an air-dried beef ham with a subtle smoky flavor. The meat has a delicate texture and a deep, savory taste. Perfect as a luxury snack, in salads, or on a charcuterie board.
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