Magma pepper mix's world's hottest pepper family. This mix consists of: The Jalapeño pepper has a good, but not excessive spiciness. Delicious to use on a pizza or in a guacamole. The Cayenne pepper is often used in its dried variant, but can also be used fresh. For example, in a mango chutney, a Piri Piri marinade, or a spicy soup. The Fresno pepper is very popular in Mexico and Central America. Delicious in a Mexican salsa or for use in a wrap. The Habanero is a pepper that is mainly cooked whole (for example in stews) to be removed from the dish later. The Naga Jolokia is no less than 125 times sharper than the Jalapeño pepper. Delicious to use in a spicy curry with chicken or an incredibly hot sauce.
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