Spanish blue cheese with a protected geographical indication, less intense than Cabrales, with a creamy texture and spicy undertones, delicious in sauces or as part of a cheese platter.
CountrySpain
Storage advice after openingkeep refrigerated, wrapped
Minimum storage temperature0 ºC
Maximum storage temperature8 ºC
Preperation adviceIt is recommended to allow to temper for 15-20 minutes before consumption.
cheeseFatPercentage53,00
Cheese familyBlue-veined cheeses
Energy (kJ)1600
Energy (Kcal)386
Proteins (gram)23
Carbohydrates (gram)3
- of which sugar (gram)0,5
Fat (gram)31,2
saturated (gram)21,95
Fiber (gram)0,1
Salt (gram)3
MilkWith
Quality marksProtected Designation of Orig (BOB, PDO, AOP, DOP)
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