This ancient cheese originates from the eponymous Alpine valley in the northern Italian province of Bergamo. Since the 11th century, cheeses of the Stracchini type have been made there.
CountryItaly
Minimum storage temperature1 ºC
Maximum storage temperature7 ºC
cheeseFatPercentage52,00
Cheese familyWashed rind cheeses
Energy (kJ)1273
Energy (Kcal)307
Proteins (gram)20
Carbohydrates (gram)0,5
- of which sugar (gram)0
Fat (gram)25
Fiber (gram)0
Salt (gram)2
MilkWith
Recipes with this product
We have collected a number of recipes that you can make with this Taleggio estero galbani