Anyone who has ever been to Japan knows that, in addition to visiting the beautiful temples and gardens full of cherry blossoms, authentic Japanese food is one of the most wonderful—and also tastiest—cultural experiences! In Nihon, you will discover the rich culinary tradition of Japan through more than 75 recipes and learn step by step how to make well-known classics such as ramen, sashimi, or nigiri, as well as lesser-known dishes like nanban zuke, tataki maguro, or sukiyaki.
Nederlands
Deutsch
English
Français