Like all the best conversations, the one between Jameson's Head of Whiskey Science and the Head Brewer of a local craft brewery began at the bar. An exchange of whiskey and beer casks shortly thereafter resulted in Jameson Stout Edition - triple-distilled, blended Irish whiskey patiently finished in casks seasoned with Irish craft beer. The initial aroma of freshly cut hay is complemented by a fresh character of orchard fruits - green apples and pears, with a hint of lime zest. Mild pot still spices appear, deepening from green tea to hazelnut and milk chocolate.
The initial sweet mouth coating typical of the Irish pot still inclusion is quickly complemented by the subtle touch of hops and cocoa beans from the beer cask finish. Long and sweet finish with milk chocolate and butterscotch.
Nederlands
Deutsch
English
Français