An exclusive blend of Chardonnays mainly from 3 villages classified as “Grand Crus”: Avize, Cramant, and Mesnil. Thanks to its pleasant freshness, Cuvée Diamant Blanc de Blancs is highly appreciated as an aperitif. It also pairs well with Asian dishes based on fish and is, of course, an excellent match for a carpaccio of scallops with citrus fruits or a seafood casserole.