Sauvignon blanc of high quality. In the taste, notes of pear and some floral hints. This wine has the typical finish of sauvignon blanc, but is also ripe and round in flavor. Gastronomically, this sauvignon blanc is well-suited with a somewhat fattier fish like cod, but also with, for example, North Sea crab or barbecued lobster. A tasty interplay of tropical elements that combine into an explosion of exotic fruit, tempered by the beautiful minerality and fresh citrus in the finish.
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