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Café Horchata

The golden combination of coffee and patisserie; with this, you spoil your guests in optimal form.There is nothing more enjoyable than bringing together two absolute specialists in this field. Kiki and Stephanie together created the ultimate 'coffee indulgence moments'.

Ingredients

35mlLicor 43 Horchata
1units.itemsshot of Musetti Cremissimo espresso beans
Ice cubes
Orange peel

Preparation

  1. Fill the glass with ice cubes.
  2. Add the Licor 43.
  3. Then slowly pour the espresso over the ice cubes.
  • Tip: do this at the table.