Crispy chicken toastie

Name: Crispy chicken toastie
Ingredients: Cumin; Sauerkraut; Savora mustard; Brown soft sugar; slices of young matured cheese; white sourdough floor bread; breaded chicken tenders; Butter

Combine luxurious flavors and turn a simple toastie into a surprising lunch dish.

Ingredients

Cumin

Sauerkraut

Savora mustard

Brown soft sugar

slices of young matured cheese

white sourdough floor bread

breaded chicken tenders

Butter

Preparation

Slice the bread.
Rinse the sauerkraut in plenty of water.
Melt some butter with a little brown sugar and cumin to taste.
When the sugar has dissolved, add the squeezed sauerkraut and stew well.
Spread two slices of bread with Savora mustard.
Top one slice with the sautéed sauerkraut.
Fry the chicken tenders until crispy (use two per toastie) and place them on the sauerkraut.
Add a slice of cheese, place the second slice of bread on top, and toast in a sandwich press until crispy and warm.