Hoisin chicken in pancakes

Name: Hoisin chicken in pancakes
Ingredients: 8 Soy sauce; 300 ml hoisin sauce; 4 Brown soft sugar; 1 kg chicken thigh finely chopped; Peking pancakes; fine lettuce; Fresh coriander; Spring onion; Bean sprouts

Delicious with a matching dip!

Ingredients

8Soy sauce

300mlhoisin sauce

4Brown soft sugar

1kgchicken thigh finely chopped

Peking pancakes

fine lettuce

Fresh coriander

Spring onion

Bean sprouts

Preparation

Mix the hoisin sauce with the soy sauce and sugar and let it gently 'cook' for 2 minutes.
Sauté the sliced chicken thigh in sesame oil.
Add the sauce and let it simmer on low heat until the chicken is cooked through.
Let the pancakes thaw, top with some of the chicken, then some sliced spring onion, freshly chopped coriander, fine lettuce, and some fried bean sprouts.
Serve rolled up with a suitable dipping sauce.

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