HANOS catering wholesale
Become a customer
Foodxperience

Kimchi and vegan sausage pizza

It is the latest trend in the world of pizza: small, flavorful pizzas where we incorporate flavors into the dough and top them creatively with special ingredients.It's not just any pizza, but a gourmet pizza!.

Ingredients

Crème fraîche
sweet corn kernels from a can
kimchi base
Sriracha mayonnaise
sweet and sour red cabbage
blanched enoki mushrooms
grated cheddar cheese
Beyond sausage
Yogurt

Preparation

  1. Prepare the dough for the pizza base as indicated in the basic recipe (see basic recipe at the bottom of the page). Additionally, mix kimchi base to taste into the water and use 300 grams of this liquid.
  2. Make a sauce from crème fraîche and kimchi and spread this over the base.
  3. Add sweet corn kernels from a can, blanched enoki mushrooms, and vegetarian slices of Beyond sausage.
  4. Sprinkle grated cheddar cheese on top and bake in the oven.
  5. Garnish with sweet and sour red cabbage, sriracha mayonnaise, and yogurt.