Herb butter goat cheese

Name: Herb butter goat cheese
Ingredients: Salted butter; Soft goat cheese; Fresh parsley; escargot herbs

Airy herb butter made from goat cheese with fresh parsley and aromatic escargot herbs. Perfect for bread or as an accompaniment to dishes.

Tip: can be prepared in advance and frozen.

Ingredients

Salted butter

Soft goat cheese

Fresh parsley

escargot herbs

Mix ¬Ω salted butter and ¬Ω soft goat cheese in the food processor.
Before serving, whip the mixture completely airy in the food processor with a bit of escargot herbs.
Sprinkle with fresh parsley.

De Bokkesprong

40495303

per Role 250 Gram

The lavender is beautifully released during baking.

Goat butter and walnuts is a rich combination of creamy goat butter with the crunchy texture and earthy flavor of walnuts.

Butter of chanterelles.

Delicious on a cheese platter with, for example, brioche or nut bread.