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Passionfruit Caipirinha

The recipe for Passionfruit Caipirinha by Tess Posthumus.This recipe is featured in the livestream Cocktails (powered by Barprofessional) with Tess Posthumus from November 10, 2020.

Ingredients

0.5lime, sliced
10mlMonin passion fruit syrup
45mlCachaca 51

Preparation

  1. Muddle the lime together with the passion fruit syrup in a rocks glass.
  2. Top up with crushed ice. Add the cachaça, the pulp of half a passion fruit, stir, and top up with more crushed ice.
  3. Garnish with a short straw, a lime wedge, and half a passion fruit.