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Slow smoked pork neck from the Mangalica pig

Slow smoked Eastern pork neck with carrot.

This recipe is presented during the Chef's Table BBQ / van Gestel at the Horeca Event at HANOS Apeldoorn on September 26, 2023.

Ingredients

1units.itemsMangalica pork neck
5gVadouvan
50mlSesame oil
3kaffir lime leaves
2units.itemsLemongrass
20gGinger
20ggalangal
100mlTomasu soy sauce
75mlOyster sauce
75mlketjap manis
25gblack bean sauce
50ghoisin sauce

carrot cream sous-vide cooked
5gCurry madras to taste

1tasty bites Kaffir Thai

Preparation

  1. Make a marinade from the ingredients.
  2. Marinate the Mangalica pork neck in this for 24 hours.
  3.  

  1. Heat the carrot cream and add curry madras powder to it

  1. Heat a pan of oil to 180°C.
  2. Fry the Tasty bites in the hot oil.