
Stick pesto alla genovese
Pasta with pesto.Ingredients
basil pesto
Stick pesto alla genovese
Cashew chunks
Fresh basil
Preparation
- Heat the sticks in the oven at 200°C for about 8 minutes.
- Place them on a platter.
- Spoon some basil pesto over them.
- Garnish with crispy cashew chunks and fresh basil.




