Sweet and spicy roasted ribs

Name: Sweet and spicy roasted ribs
Ingredients: 100 g Boneless ribs sweet & spicy; 350 g Beef short rib pastrami style; 350 g Kentucky sparerib; 300 g Coleslaw; 400 g Steakhouse fries; 25 ml Black pepper BBQ sauce; 40 ml Sriracha Mayo

With coleslaw and thick fries.

This recipe uses our Chef’s Creation products. With these, you can quickly serve the most delicious dishes with your own signature. Read all about Chef’s Creation here.

Ingredients

100gBoneless ribs sweet & spicy

350gBeef short rib pastrami style

350gKentucky sparerib

300gColeslaw

400gSteakhouse fries

25mlBlack pepper BBQ sauce

40mlSriracha Mayo

Preparation

Place the boneless ribs, beef short ribs, and Kentucky spareribs on a baking tray and bake together at 180°C for 10 minutes.
Fry the fries.
Serve the meat on a beautiful wooden board.
Serve the fries, coleslaw, and mayonnaise alongside in small bowls.